Imagine a juicy, fall-apart tender ham glazed in a sticky-sweet sauce of brown sugar, honey, and pineapple juice—all made with just four ingredients and zero stress. This slow cooker recipe delivers all the flavor of a holiday centerpiece without the oven fuss. Whether it’s Easter, Christmas, or a Sunday dinner, this foolproof ham cooks hands-free while you enjoy time with family—then wows everyone at the table.
Why You’ll Love This Recipe
This isn’t just another ham recipe—it’s holiday magic on low heat. The slow cooker gently warms the ham, infusing it with sweet tropical notes from pineapple juice while building a glossy, caramelized glaze that clings to every slice. With only four ingredients and no prep beyond mixing a sauce, it’s perfect for beginners, busy hosts, or anyone who wants to savor the meal—not the mess.
Perfect for:
Holiday dinners and festive gatherings
Fans of honey-glazed ham, baked spiral hams, or sweet-and-savory flavors
Make-ahead meals (it reheats beautifully!)
Serving with scalloped potatoes, green beans, or dinner rolls
🍖 "I used this for Easter," said one home cook. "My sister asked if I’d been cooking all day—but I started when the candles were lit!"
Ingredients
For the Simple, Sweet Glaze
