Imagine the cozy aroma of cinnamon rolls fresh from the oven—but in cake form. This Cinnamon Roll Poke Cake delivers all the gooey, spiced sweetness of a classic cinnamon roll, layered into a tender vanilla cake and topped with a velvety cream cheese glaze. Best of all? It’s made with a boxed mix for ease, yet tastes like it came from a bakery. With just 30 minutes of active time, it’s the perfect dessert for potlucks, holidays, or when you need a little comfort in every bite.
Why You’ll Love This Recipe
Tastes like cinnamon rolls—without the rolling, slicing, or rising
Only 10 ingredients—most already in your pantry
One pan, minimal cleanup
Make-ahead friendly: Tastes even better the next day
Crowd-pleasing: Always disappears fast!
Ingredients
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