Creamy, comforting, and made with just four simple ingredients—including frozen chicken breasts straight from the freezer—this Slow Cooker Creamy Ranch Chicken is the ultimate weeknight lifesaver. No thawing, no fuss, no extra dishes. Just toss everything in your slow cooker, walk away, and come home to tender, shreddable chicken bathed in a rich, velvety ranch sauce. Perfect over mashed potatoes, rice, or egg noodles, it’s comfort food at its easiest and most delicious.
Why You’ll Love This Recipe
Only 4 ingredients—pantry staples you likely already have
Starts with frozen chicken—no planning ahead required
One pot, zero stress—dump, cook, and serve
Naturally gluten-free adaptable (with GF soup & seasoning)
Leftovers taste even better the next day
Ingredients
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