Teriyaki Chicken and Pineapple Foil Packets

Sweet, sizzling, and deeply satisfying—this is weeknight dinner, perfected. With just 7 humble ingredients and 5 minutes of prep, it’s the kind of meal that fills the kitchen with the scent of ginger and pineapple while you set the table or help with homework. The foil packets trap every drop of flavor; the pineapple caramelizes into golden pockets of sweetness; the veggies stay crisp-tender. And best of all? Zero cleanup—just toss the foil and pour the sweet tea.


✨ Best of all? Naturally gluten-free adaptable, perfect for camping or busy nights, and always a kid-pleaser.

“Wrap, bake, and share sunshine.” 


Why You’ll Love This Recipe

✓ Only 7 simple ingredients—pantry staples, no fancy trips

✓ 5 minutes hands-on—ideal for tired evenings or last-minute guests

✓ One-pan magic—no pots to scrub, no oven spills

✓ Naturally flexible—swap chicken for shrimp, pineapple for mango

✓ Giftable & portable—pack in a cooler for potlucks or backyard dinners


Perfect for:

• Weeknight dinners or Sunday suppers

• Church picnics or park gatherings

• Camping trips or tailgates

• Filling that “Easy Elegance” chapter in your recipe book


Ingredients