Crisp, buttery candy shards + creamy peanut butter + velvety chocolate = pure handheld joy. These little wonders capture the magic of a Butterfinger bar—but better: richer, more peanut-buttery, and dipped in glossy chocolate that snaps just right. With no oven, no thermometer, and no stress—just mix, chill, dip, and delight—they’re the kind of treat that earns a spot in your recipe book (and everyone’s heart).
✨ Best of all? You need just 5 simple ingredients and about 30 minutes to create these irresistible bite-sized wonders.
Perfect for holiday platters, party favors, lunchbox surprises—or satisfying that 3 p.m. sweet tooth with dignity.
Why You’ll Love This Recipe
✓ Only 5 ingredients—likely already in your pantry (or easy to grab!)
✓ No-bake & forgiving—great for kids, beginners, or busy bakers
✓ Perfect texture triad: crunchy (Butterfinger), creamy (peanut butter), smooth (chocolate)
✓ Naturally giftable—stack in mini cupcake liners, tuck into jars, or wrap in cellophane
✓ Make-ahead friendly—flavor deepens, texture holds beautifully
Perfect for:
• Filling holiday gift boxes (hello, teacher & neighbor gifts!)
• Church bake sales or potluck dessert tables
• Pairing with coffee, hot cocoa, or cold milk
• Freezer stash for last-minute cravings
The 5 Simple Ingredients
Makes ~24 balls (1-inch size)
